Presentation description:
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Libor Pozníček
Presents in Czech
This year, Libor graduated from hosting past Plant-Powered Perspective’s panel discussions to co-hosting the entire conference. He is a professional fitness trainer, nutritionist, and lecturer who helps people to fall in love with movement and plant-based food.

Vanda Kofroňová
Presents in Czech
Vanda is a professional journalist and has been a host of economic news at Česká televize since 2010. She enjoys hosting live events and expert conferences as well. Vanda completed a rigorous voice and presenting skills training, recently she has become a trainer herself.

Lukáš Želechovský
Presents in Czech
Lukáš Želechovský is Culinary Chef at OREA Hotels & Resorts. Although he had wanted to become a car mechanic, fate took him to a kitchen just as it had done with his father. After his initial training, Lukáš was one of a very few Czechs that got to learn the art of sushi-making and asian cuisine from a true Japanese master. For many years afterwards, Lukáš was at Prague’s Buddha-Bar, where he became a chef at only 24 years old. He acquired his robust experience during foreign travels and internships. Recently, he returned from Saudi Arabia where he worked for three years as a chef.

Andrea Vozníková
Presents in Czech
Andrea Vozníková has been in the field of market research for more than 20 years. She focuses mostly on FMCG and retail (groceries, drugstore, fast food,...). She had worked in some of the most prominent agencies such as NIELSEN, Ipsos, and Kantar, but also in Unilever and Zuno-Raiffeisen. At her current position in InsightLab, Andrea oversees the department of consumer research for CZ and SK. She is President of POPAI/Shop! Global, an in-store ad association, and member of the Franchising Club.

Rune-Christoffer Dragsdahl, Sidsel Poulsen
Presents in English
The Vegetarian Society of Denmark (VSD) have been successful in creating networks and partnerships across the public and private sectors. They played a significant role in securing million scale funding opportunities for plant-based foods. The secretary general of VSD Rune-Christoffer Dragsdahl and the political coordinator Sidsel Poulsen will share insights of how they were able to convince the private sector and politicians in supporting the plant-based agenda. Their presentation will assess how the private sector can participate in developing the food of the future, what benefits can businesses secure from government support, as well as share the success stories and caveats along the way.

Henrik Lund
Presents in English
Naturli’ is known as pioneers since 1988 within plant-based food options, offering a cross category assortment from dairy to meat, targeting mainstream consumers – Naturli’ is present in 19 markets around the World. Naturli’ was first mover in developing vegan butter, which is made with shea butter and almonds. Naturli’ challenge conventional thinking to stop climate change through what we eat and drink….without sacrificing anything” says Henrik Lund, CEO of Naturli’ and chairman of the Danish plantbased business association.

Martin Jahoda, EMCO
Presents in Czech
Martin Jahoda is CEO of Emco, a Czech family-run company that makes everybody’s favourite cereals and has recently introduced a new plant-based brand Pan Hrášek. Father of four, athlete, and cofounder of an all-sport children’s programme Gymnathlon.

Martina Štrbavá, Violife
Presents in Czech
Martina Štrbavá is Upfield’s Eastern Europe Brand Manager for plant-based cheese brand Violife. She studied International Trade at a university in Denmark where she for the first time came into contact with companies that made plant-based alternatives.

Martin Čermák, Nurishh
Presents in Czech
Martin Čermák is CEO of BEL, a french family company that has in the past few years transformed from a cheese producer to a company whose mission is to provide healthier and more responsible nutrition to all. Martin loves his work at BEL, thanks to which he can bring a smile to the faces of BEL´s employees, partners and mainly consumers. Thus the introduction of Nurishh has allowed BEL to please even more of their customers.

Martin Lanta
Presents in Czech
Martin Lanta is Founder and CEO of the udrzitelny-nakup.cz start-up. He has worked in online marketing for more than eight years now. He has collaborated with individual clients, media houses and marketing agencies. Now, his start-up project brings him back a full cycle. Martin’s current vision of digital marketing is simple - as part of his work with his clients and partners, he wants to actively contribute to the bettering of our society through an ethical and ecological approach.

Eva Čejková
Presents in Czech
Eva Čejková is Founder and CEO of Testuj.to and Founder of the ŽENY s.r.o. community. She earned her degree in Media Studies at Charles University and built her business around PR and marketing. In 2012, while on maternity leave, Eva established the ŽENY s.r.o. community. She is most interested in trends in purchase behaviour, community building and microinfluencer collaboration. In September 2020, after less than 2 years in existence, Eva secured Heureka Group as a strategic investor for her enterprise Testuj.to. Thus Eva brought about Heureka Group’s very first investment into a startup.

Michal Skala, Globus
Presents in Czech
Michal Skala is Manager of the Healthy World department for Globus, a retail chain of hypermarkets. Since the department’s origin in 2016, Michal has introduced many plant-based alternatives across different departments so that the customer can discover them in many different ways. The retail chain Globus has been repeatedly named Plant-Based Retailer of the Year in 2020 and 2022 for their wide selection of plant-based products.

Adéla Kovková, Tesco
Presents in Czech
Adéla Kovková is CE Buying Manager for Tesco Stores. She has worked as a buyer in the healthy food segment for 13 years and has led it for the past 4 years. She started off as a buyer only for the Czech market, but in the last 2 years she has managed the entire Central European section. Adéla herself is a flexitarian and thus a customer of her own segment.

Tomáš Myler, Lidl
Presents in Czech
Tomáš Myler is a Director of Corporate Communication and CSR (Corporate Social Responsibility) since 2020. Before his current position, he served as Lidl's HR senior marketing consultant. Throughout his professional life, Tomáš had worked at various marketing positions focused on either HR or product marketing.

Toby Weedon
Presents in English
Toby Weedon is Barista Development Manager at Oatly, and has been with Oatly since the launch of their Barista Edition product. Toby has been involved in the coffee industry at every level from barista, to roaster, to chef and everything in between. When not drinking coffee in South London Toby can be found travelling through Europe by train growing the Post Milk Generation.

Zbyněk Haindl
Presents in Czech
Zbyněk Haindl is Business Manager Food for CZ and SK at Nestlé Czechia. He has worked for Nestlé at various managerial and marketing positions for 14 years. In the last 6 years, he has focused on new trends in food: plant-based, organic, merging of international flavours with local cuisines. Currently, Zbyněk is also responsible for developing the plant-based food segment under the brand of Garden Gourmet in Central and Eastern Europe.

Robin Simsa
Presents in English
Robin Simsa is CEO and cofounder of Revo Foods, a company developing new plant-based seafood alternatives. He studied Biotechnology and Food Technology, and holds a PhD from Gothenburg University and Tufts University. Based and founded in Austria in 2020, Revo Foods already sells their products in 17 countries across Europe and holds two patents on their innovative technology.

Eva Dubinská
Presents in Czech
Eva Dubinská is Export Manager at Semix, a Czech company that together with their business partners from across 35 countries around the world advances bakery, vegan, and organic projects. She is the ambassador for Semix’s BE BIO vision. As a mother of two, she is also a longtime proponent of a healthy lifestyle.

Michal Holotík
Presents in Czech
Michal Holotík has been in brand marketing for more than ten years. Three years ago, he transitioned from the movie industry to his current love brand. He leads a marketing and communication team for Central Europe at Amrest Coffee. In Starbucks specifically, he focuses on the variety of their offer so that anyone can find there their own thing.

Denisa Mnichová
Presents in Czech
Denisa Michnová is the owner of a family-run restaurant in Frýdek-Místek which has been running for eight years now. Two years ago she chose to change up her originally vegetarian restaurant for a vegan one. She considers this to be one of the best professional and personal decisions she has ever made. Last December, Denisa published her first vegan cookbook and started writing a blog where she shares with others the wonders of vegan cuisine. She fell in love with it and thus she wants to pass it on.

Filip Sajler
Presents in Czech
Filip Sajler is Founder and CEO of Perfect Canteen & Perfect Catering, which have been newly added to the family of Hopi Holding. He focuses on company canteens, modern company catering and premium catering. He is mainly active in managing the company and steering it towards its future direction. Due to a popular TV program Kluci v akci (Boys in action), Filip is also one of the most well known chefs in Czechia. He learnt and practised his culinary art at prestigious restaurants and catering companies across USA, Germany, Singapur and Czechia, including with well-renowned and Michelin star-bearing chefs. Last but not least, Filip is also a patron of Rostlinně.

Ondřej Panoš
Presents in Czech
Ondřej Panoš is Chef at Spojka Karlín, the first flexitarian restaurant in Czechia. Before that opened its doors, he was also a chef at Etnosvět, a restaurant loved mainly (but not only) by foreign tourists. Apart from that, he is a patron of Rostlinně and did not hesitate a moment to participate in a multi-national initiative Chefs for Change International.

Presentation description:
Informations comming soon.