About the Conference
The food industry has been changing right in front of our eyes. Producers, restaurants and supermarkets are discovering the huge potential
that plant-based cuisine can bring to their business. Flexitarianism, plant-based protein, meat alternatives are terms which have been used
extensively by the media when commenting on the food industry in recent years.
Are you sufficiently prepared for the new wave? We will provide answers and inspiration at the Plant Powered Perspectives Conference! You will have the opportunity to meet leading plant-based food experts and be inspired to expand your business and include innovative products within your range.